Shamrock Shake Protein Ice Cream (Ninja Creami Recipe)
2 Mins read
Enjoy a healthier twist on the classic Shamrock Shake with this high-protein, naturally dyed, and refined sugar-free ice cream!
How to Make Vibrant & Naturally Dyed Rainbow Pasta
2 Mins read
A fun and vibrant Rainbow Pasta made with natural food dyes! This easy, kid-friendly recipe is perfect for themed meals, parties, or just adding a pop of color to your plate.
Paleo Adventurefuls (Girl Scout Cookie Copycat)
2 Mins read
Indulge in these homemade Adventurefuls – a crunchy chocolate cookie base topped with a rich caramel center and finished with a decadent chocolate drizzle. This gluten-free and paleo-friendly version brings all the flavors of the beloved Girl Scout cookie, minus the processed ingredients!
Gluten-Free Do-Si-Dos (Girl Scout Cookie Copycat)
2 Mins read
These gluten-free Do-Si-Dos are the perfect treat for peanut butter lovers. They’re crunchy, creamy, and naturally sweetened. Store them in the fridge or freezer for a delicious, healthier take on the classic Girl Scout cookie!
Gluten-Free Tagalongs
2 Mins read
These homemade Tagalongs are gluten-free, refined sugar-free, and packed with wholesome ingredients. A buttery almond flour cookie, creamy peanut butter filling, and rich dark chocolate coating make for an irresistible treat!
Crispy Paleo Thin Mints
2 Mins read
These Paleo Thin Mint Cookies are made by dipping crispy chocolate cookies in a minty dark chocolate just like the original Girl Scout Cookie.
Strawberry Protein Ice Cream (Ninja Swirl Recipe)
2 Mins read
This creamy strawberry protein ice cream is the perfect healthy dessert or post-workout treat! Each pint has 45 grams of protein and no added sugar!
Free Valentine's Day Cookbook (2025 Update)
1 Mins read
Here you can find a free ecookbook for my top 10 Valentine’s Day recipes for 2025!
Paleo Berry Pop Tarts – Easy Gluten-Free & Naturally Sweetened Recipe
2 Mins read
These Paleo Berry Pop Tarts are a delicious and wholesome homemade alternative to traditional Pop-Tarts. Made with an almond flour crust, naturally sweet berry filling, and optional creamy icing, they’re perfect for breakfast, snacks, or dessert!
