If you’re looking for a healthy, kid-approved treat that doubles as a sensory activity, this Pop-It Yogurt Treat is the perfect pick. Made using a silicone pop-it fidget toy, this recipe turns plain Greek yogurt, honey, and fresh fruit into a frozen snack that’s both nutritious and exciting. Whether you’re encouraging picky eaters to try new foods or just want a creative summer snack, this playful treat checks all the boxes. It’s low in sugar, high in protein, and endlessly customizable with toppings like sprinkles, chopped nuts, or chocolate chips.
Can I use flavored yogurt?
Absolutely! Just make sure it’s thick enough to hold its shape when frozen.
Can I use dairy-free yogurt?
Yes! Coconut, almond, or oat-based yogurts all work well for this recipe.
Is this recipe toddler-friendly?
Yes—just make sure the blueberries are halved or mashed for younger children to reduce choking risk.
How long do these last in the freezer?
Store in an airtight bag or container for up to 2 weeks. Perfect for grab-and-go snacks!
Can I make this with other fruit?
Of course! Try raspberries, banana slices, kiwi, or even pomegranate arils.
Do you use a food safe pop it?
Here is the link to the food safe pop its I purchased from Amazon.
Use a thick yogurt to prevent runny results or icy texture.
Make sure your pop-it mold is flat in the freezer for even strips.
For extra fun, let kids help decorate each row with their favorite toppings.
Keep napkins nearby—these melt quickly, especially on hot days!
Pop them out gently from the mold to avoid cracking the frozen yogurt.
Hi, I'm Stephanie! I am a certified holistic nutritionist and mom of 3 young kids. I am passionate about creating nourishing recipes the whole family will love! Thanks for stopping by!
I create simple, fun, healthier recipes the whole family will love!
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