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Healthy Smash Cake

This cake is sweetened only with fruit and is perfect for your baby's first birthday!
Cook Time20 minutes
Total Time10 minutes
Course: Dessert
Keyword: dairy-free, gluten-free, grain-free, paleo, sweetened with fruit
Servings: 1 smash cake

Ingredients

For the cake:

  • 3 very ripe bananas
  • 1 tbsp almond butter
  • 1/4 cup coconut oil melted
  • 2 eggs
  • 2 tsp vanilla extract
  • 1/4 cup nut milk
  • 1 tsp cinnamon
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 3 tbsp coconut flour
  • 1 1/4 cups almond flour

For the icing:

  • 2/3 cup chopped berries
  • 1/4 cup coconut butter melted

Instructions

  • Preheat the oven to 350 degrees and lightly grease 2 mini round pans.
  • Blend together the bananas, almond butter, coconut oil, eggs, vanilla, and nut milk until smooth. Mix in the cinnamon, baking powder, baking soda, coconut flour, and almond flour.
  • Pour the batter into the pans and bake for 20-30 minutes (depending on pan size), until a toothpick comes out clean.
  • While the cake bakes, make the icing by blending together the berries and coconut butter.
  • Once the cakes cool, decorate the cakes, and enjoy celebrating your little one!