Chocolate Pretzel Christmas Trees are a simple, festive treat perfect for holiday celebrations. With just a few ingredients, you can create delightful mini Christmas trees that are fun to make with family or for holiday parties. These sweet-salty snacks combine the crunch of pretzels with creamy chocolate, making them an instant favorite.
Pretzel Sticks: These form the “trunk” of each tree and add a salty crunch.
Dark or White Chocolate Chips: Use your favorite chocolate, and consider using natural green dye for added color.
Holiday Sprinkles: Adds the final festive touch! These are some of my favorite dye-free Christmas sprinkles: Supernatural Christmas Softies, Supernatural Red Sanding Sugar, Watkins Green Decorating Sugar
Piping Bag: Use a piping bag or plastic bag with a small cut to control chocolate drizzles.
Cooling: Set in the fridge to speed up the chocolate hardening process.
Enjoy Immediately: If you are using white chocolate, they melt quickly, so I recommend enjoying them soon after they come out of the fridge.
Yes! These trees can be stored in an airtight container for up to a week.
Yes, crushed peppermint, edible glitter, or coconut flakes make fun additions.
These Chocolate Pretzel Christmas Trees are easy, adorable, and a great holiday snack! Perfect for family time or as gifts, they’ll bring extra joy to the holiday season. Tag me on Instagram at @healthyholme to show off your festive creation, and don’t forget to share it with your friends and family!
Hi, I'm Stephanie! I am a certified holistic nutritionist and mom of 3 young kids. I am passionate about creating nourishing recipes the whole family will love! Thanks for stopping by!
I create simple, fun, healthier recipes the whole family will love!
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