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Snickers Apple Pops

These Snickers Apple Pops feature crisp apple slices topped with peanut butter "caramel," crunchy peanuts, and rich dark chocolate.
Prep Time15 minutes
Chilling Time15 minutes
Total Time30 minutes
Course: Dessert, Snack
Keyword: gluten-free, refined sugar free
Servings: 6 pops

Ingredients

  • 1 large apple
  • ¼ cup drippy peanut butter
  • 3 tbsp honey
  • ½ cup dark chocolate melted
  • ½ cup peanut halves

Instructions

  • Make the caramel: Mix the peanut butter and honey together until smooth.
  • Prep your apples: Slice 2–3 large slices on either side of the stem (about ½ inch thick). Make a small slit at the bottom of each slice and insert a popsicle stick.
  • Add the caramel: Spoon about 1 tablespoon of peanut butter “caramel” onto each apple slice and spread it to cover the top.
  • Add peanuts: Press the caramel-covered side into the plate of peanuts until coated.
  • Dip in chocolate: Dip or spoon melted chocolate over the top and sides of the apple slices. Place on a baking sheet lined with parchment paper.
  • Chill & enjoy: Refrigerate until the chocolate hardens. Enjoy!