Baked oatmeal is one of my favorite ways to meal prep for busy mornings. I make the oatmeal on the weekend, and then I just cut pieces and heat throughout the week. The kids loved this peanut butter flavor and didn’t even notice the baked oatmeal was sweetened only with fruit!
Preheat oven to 350 degrees F. Grease a 9×9” square baking pan.
In a large bowl mix the almond butter, mashed banana, peanut butter, vanilla extract, and egg together until combined.
Add the oats, baking powder, cinnamon and mix together.
Pour the mixture into the pan and bake for 25 minutes, or until the top slightly springs back when touched and the edges turn golden brown.
If desired, add drizzles of peanut butter, sliced bananas, and granola. Cut into squares an enjoy!