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pot of gold brownie pops
Print Recipe

No Bake Pot of Gold Brownie Pops

These Pot of Gold Brownie Pops are such a fun St. Patrick's Day treat! They're no bake and only require a handful of ingredients!
Prep Time15 minutes
Freezing Time20 minutes
Total Time35 minutes
Course: Dessert
Keyword: no bake, St. Patrick's Day
Servings: 6 pops

Ingredients

Other Ingredients

  • 1/3 cup cacao powder
  • 1/4 cup maple syrup
  • 1/2 cup natural peanut butter
  • 1 tbsp almond flour

Brownie Dough Ingredients

  • 1/2 cup dark chocolate melted
  • 1 tbsp gold sprinkles

Instructions

  • Mix together the brownie dough ingredients and roll into 6 balls.
  • Dip popsicle sticks in melted chocolate, insert into the balls, and place in the fridge for 10 minutes.
  • Holding onto the stick, dip the ball in the chocolate, tapping twice to remove excess chocolate. Place pops stick side up on a baking sheet lined with parchment paper. Place in the freezer to set.
  • After about 10 minutes, or whenever the chocolate has hardened, add a little melted chocolate to the flat side of the ball (the part that was lying on the baking sheet) and add gold sprinkles. Enjoy!