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Football Stuffed Dates

These Football Stuffed Dates are an easy no-bake game day treat made with chocolate, peanut butter–filled Medjool dates, and a fun football mold. Naturally sweet, freezer-friendly, and perfect for Super Bowl parties or football Sundays.
Prep Time10 minutes
Freezing Time15 minutes
Total Time25 minutes
Course: Dessert, Snack
Keyword: gluten-free, no bake, refined sugar free
Servings: 6 stuffed dates

Ingredients

  • 6 medjool dates pitted
  • 2 tbsp peanut butter
  • 1/2 cup chocolate melted

Instructions

Line the mold:

  • Spoon melted chocolate into a small football-shaped silicone ice cube mold, making sure to coat the sides well.

Fill the dates:

  • Stuff each pitted Medjool date with peanut butter.

Assemble:

  • Place a stuffed date into each chocolate-lined mold.

Seal with chocolate:

  • Spoon additional melted chocolate over the date to fully cover it.

Top and freeze:

  • Place the top of the silicone mold on, press gently, and freeze until the chocolate is fully set.

Unmold & enjoy:

  • Pop them out of the mold and serve chilled or slightly softened.