Chocolate Mousse Stuffed Strawberries
Chocolate Mousse Stuffed Strawberries are a luscious, bite-sized dessert featuring juicy strawberries filled with creamy, dairy-free chocolate mousse. Perfect for any occasion!
Servings: 12 stuffed strawberries
Ingredients
- 12 strawberries washed and dried
- 1/2 cup + 1/4 cup melted dark chocolate
- 1/4 cup coconut cream
Instructions
Prepare the Chocolate Mousse:
- Blend 1/2 cup melted chocolate with the coconut cream until smooth.
- Refrigerate for 30 minutes or until thickened.
Prep the Strawberries:
- Cut a small piece off the bottom of each strawberry so they stand upright.
- Remove the stem and hollow out the center using a paring knife or small spoon.
- (Optional) Dip the bottom of each strawberry in melted chocolate, shake off the excess, and place on a parchment-lined baking sheet. Refrigerate to set.
Make Chocolate Decorations:
- Pour the remaining melted chocolate into a ziploc bag. Cut off the tip and pipe heart shapes onto parchment paper. Freeze until firm.
Fill the Strawberries:
- Transfer the mousse to a piping bag fitted with a star tip (or a ziploc bag with the corner cut off).
- Pipe mousse into the center of each strawberry and swirl on top.
Decorate and Serve:
- Garnish each strawberry with a chocolate heart or your choice of decorations.
- Serve immediately or refrigerate until ready to enjoy.