Looking for a fun and festive Halloween treat? These chocolate-covered strawberries are perfect for any spooky celebration! From Frankenstein to mummy, ghost, pumpkin, brains, candy corn, and spiderweb designs, these Halloween-themed strawberries are sure to impress. Best of all, they’re easy to make and healthier than store-bought candy!
Tips For Making The Best Chocolate Covered Strawberries
Insert 2 toothpicks into the strawberry stems for a sturdy way to dip.
For all of the colored chocolate, I mix natural colorants into melted white chocolate.
Place the chocolate covered strawberries on a baking sheet lined with parchment paper in the refrigerator to set.
Store in the fridge until ready to serve
Frankenstein Chocolate Covered Strawberry
- Dip a strawberry in green chocolate (I added natural green colorant to white chocolate) & add mini dark chocolate chips to the sides. Place in the refrigerator to set.
- Once hardened, pipe dark chocolate on for the face.
Spiderweb Chocolate Covered Strawberry
- Dip the strawberry in white chocolate and place in the refrigerator to set.
- Once hardened, pipe on dark chocolate for the web.
Candy Corn Chocolate Covered Strawberry
- Dip the strawberry in yellow chocolate. Place in the refrigerator to set.
- Once hardened, dip in orange chocolate 2/3 of the way. Place back in the refrigerator to set.
- Once hardened, dip in white chocolate 1/3 of the way.
Pumpkin Chocolate Covered Strawberry
- Dip the strawberry in orange chocolate (I added natural orange colorant to white chocolate) and place in the fridge to set.
- Once hardened, pipe orange chocolate down the sides of the strawberry.
Ghost Chocolate Covered Strawberry
- Add a swirl of white chocolate to parchment paper.
- Dip a strawberry in white chocolate and place at the top of the swirl. Refrigerate to set.
- Once hardened, pipe dark chocolate on for the face.
Mummy Chocolate Covered Strawberry
- Dip a strawberry in white chocolate and place in the refrigerator to set.
- Once hardened, add white chocolate lines and 2 candy eyes.
Brains Chocolate Covered Strawberry
- Dip a strawberry in pink chocolate (I added beet powder to white chocolate) and place in the refrigerator to set.
- Once hardened, pipe a line of pink chocolate down the middle and then curvy lines on both sides.
More Fall Dessert Recipes to Try
Did you try these Halloween Chocolate Covered Strawberries? Tag me on Instagram at @healthyholme with your creations!
